Riverscape

Canary Wharf enjoys strongest year of office leasing in a decade

Canary Wharf Group’s Tarun Mathur on HSBC taking new space and how the estate is now a place for everyone – workers, residents and visitors

HSBC has leased more than 200,000sq ft at 40 Bank Street in Canary Wharf - image by CWG
HSBC has leased more than 200,000sq ft at 40 Bank Street in Canary Wharf – image by CWG

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Change is a constant.

Three and a half decades ago, no major international businesses called Canary Wharf home.

Since then, the towers built as part of the area’s regeneration from derelict, unused docklands have attracted and housed a vast range of companies and organisations. 

Predicting the demise of an area is a fertile activity for the generation of column inches.

However, it’s perplexing – at best – that the confident prophets of decline failed to spot the solid foundations the Wharf’s success over the last 25 years has been built on and the growth and strengthening of that infrastructure that has taken place more recently.

In reality there has been no pause in the Canary Wharf project.

Wood Wharf continues to attract new residents and businesses and North Quay with its vertical wet labs is also in the pipeline.

The latter is particularly significant for the ongoing diversification of the estate’s tenants.

While some firms have decided to move, this might sensibly be seen as natural churn in an area that other companies are increasingly eyeing as an attractive option.

Barclays, Fitch and Morgan Stanley have all recently recommitted to the estate. 

BBVA and Smartest Energy have both expanded their presence, while the likes the Bank Of London And The Middle East and McLaren Construction Group have arrived.  

It’s also a time of renewal, with refurbished and reimagined spaces frequently preferred to relocation away from the Wharf. 

Citibank is currently refreshing its headquarters in Canada Square, while Revolut – once a handful of employees at the estate’s tech community, Level39 – has claimed the upper levels of YY London, a freshly renovated building right outside the Jubilee line’s main entrance. 

With JP Morgan outgrowing its 25 Bank Street building and taking space in Credit Suisse’s former block, recent reports suggest the banking giant is looking seriously at restarting a project to build new towers on the western edge of Canary Wharf overlooking the Thames at Westferry. 

Then there are other incomers including challenger bank Zopa, Hershey’s, Hexaware, hVIVO and AviadoBio.

Did I mention Visa is also reportedly seeking space at One Canada Square?

All-in-all it’s proving to be something of a vintage year for leasing on the estate – especially given HSBC’s decision to rent some 210,000sq ft of space in Canary Wharf at 40 Bank Street making its relocation to the City in 2027 only partial.

Director, offices at Canary Wharf Group, Tarun Mathur - image by CWG
Director, offices at Canary Wharf Group, Tarun Mathur – image by CWG

HSBC retains a Canary Wharf presence

“It’s a real endorsement of what we’ve done over the last few years,” said Tarun Mathur, director, offices at Canary Wharf Group.

“That’s not just in terms of the quality of our buildings, but also the environment and the value that HSBC clearly sees in what’s being delivered here for their employees going forward.

“It’s been a fantastic year, with over 450,000sq ft of transactions – this is the strongest 12 months we’ve had for a decade – and a lot of that has been driven by existing customers expanding as well as new entrants.

“Digital bank BBVA, for example, did a major review of where they wanted to be, which focussed on Canary Wharf vs the City for their expansion. 

“For them, it was about value and amenity provision – their staff are really happy here and we’ve had an ongoing partnership with them.

“As a long-term owner of our assets, the ability to enable companies to scale here is hugely significant.”

Canary Wharf Group has seen vacancies fall to 6% across its portfolio, which includes 40 Bank Street - image by CWG
Canary Wharf Group has seen vacancies fall to 6% across its portfolio, which includes 40 Bank Street – image by CWG

right product, right time

For Tarun, the recent leasing successes are a combination of providing the right product and doing it in the right place.

He said: “Firstly the building has to work – value and workplace environment are key. In the case of Zopa, which is moving to Wood Wharf’s 20 Water Street, the bank found it really appealing.

“Businesses are now thinking about their workplace, not just within the four walls, but also the micro environment and how their employees can benefit from the ecosystem of Canary Wharf.

“The blue and green spaces we have here are as good as anywhere in London and then there’s the access to local amenities. As a package, occupiers are seeing that as immensely valuable.

“The Elizabeth Line is also a game-changer.

“It creates additional capacity alongside the Jubilee line and the DLR, as well as resilience.

“There’s been a bit of a time-lag, but the real estate office market is now benefiting from it as those advantages filter up to the level where occupiers make decisions and those claims are backed up by our footfall numbers.

“In 2024, 72million people came to Canary Wharf – that’s a stratospheric increase on 2019 and it’s a figure that’s forecast to be exceeded in 2025.”

a wider appeal

Tarun said there were a number of factors that were making Canary Wharf attractive to companies at present, not least the wider regeneration of east London.

“For some businesses it’s about the fact that the capital is moving east, so there’s a large, younger pool of talent that they’re looking to target within the radius of the estate,” he said. 

“It also goes back to what we’re delivering – a high quality product with the best workplace experience that meets the needs of our clients.

“There is constraint in the office market at the moment and that means organisations are having to be more open-minded about location.

“Some years ago, there was more of an insistence in some sectors that they stay as close to their existing buildings as possible. 

“We’ve seen a slight shift in that this year because of supply and demand of Grade A products.

“It’s exciting for the future because our existing stock is filling up.

“Our current vacancy rate is around 6%.

“We were around 10% about 12 months ago, so it’s come down quite significantly.

“Right now, it’s all about the buildings we’re getting back and how we can reposition those products for the next-generation occupier, so that’s where our focus is and it’s really exciting. 

“Then we’re looking at what we can do to integrate these towers better into the public realm than they were when they were designed 30 years ago.

“Back then occupiers wanted large, secure reception areas on the ground floor. Now they want them to be amenity rich with lots of vibrancy.

“Until you get the buildings back, there’s only so much you can do but our teams have done an amazing job activating the estate with arrivals such as the Troubadour Theatre coming later this year.

“I think in 10 years time we will see more permeability across the estate with links from building to building and a lot more engagement for workers, residents and visitors. 

“The ongoing process of diversification will continue but we’ll stay true to ourselves – tapping into new markets.

“We’ll see growth in the technology sector here alongside life sciences and financial services. 

“Canary Wharf is a place for everyone and we’re demonstrating that. It’s a long time since it was just a financial or business district.”

key details: commercial space available in Canary Wharf

Workspace at Canary Wharf is currently available at Level39, One Canada Square, 40 Bank Street, One Bank Street and The Columbus Building.

Find out more about the options here

Read more: Discover Greenwich Theatre’s revival of Jim Cartwright’s Two

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Café Seek, a new Japanese bakery is set to open at Wood Wharf

Pinky Chan and Emily Leung are pouring their passion for food into a dream project that will serve up cakes, savouries and beverages to Wharfers as Harbord Square in Canary Wharf buzzes with life

Café Seek founders Emily Leung, left, and Pinky Chan at their Harbord Square bakery - image by Jon Massey / Wharf Life
Café Seek founders Emily Leung, left, and Pinky Chan at their Harbord Square bakery – image by Jon Massey / Wharf Life

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The customers sipping slickly brewed matcha  at Café Seek – following its forthcoming opening – might never know the powdered green tea leaves used to brew their drinks have been painstakingly selected following a field trip to Japan.

But this fact serves as a measure of the effort and attention to detail that founders Pinky Chan and Emily Leung are putting into every aspect of realising their dream project.

Set to open in the coming weeks on the south-eastern corner of Wood Wharf’s 8 Harbord Square, the Japanese bakery promises to be a tranquil haven for local workers, residents and visitors alike.

For Emily and Pinky, the café is the culmination of a passionate journey that’s been years in the making.

“I’m from Hong Kong originally and, while over there, I’d set up a platform for selling organically grown produce online,” said Emily. 

“We worked with farmers on small farms to build a bridge between them and consumers. 

“I came to London because my husband was moving here, so I closed down the company and moved here in 2021.

“I was quite lost for a while after that and I didn’t know what to do, but it was always my dream to open a cafe or a bakery and then I met Pinky.”

Citrus Earl Grey Chocolate Cake - image by Café Seek
Citrus Earl Grey Chocolate Cake – image by Café Seek

the start of the Café Seek dream

The pair connected at a market at Kingston three years ago where Emily was mostly selling sweet bakes and Pinky was showcasing her Japanese-inspired breads.

“I’m also from Hong Kong, but I came over in 2018 for my masters degree,” said Wood Wharf resident Pinky. 

“Then I worked in financial services in London.

“I decided I also really wanted to pursue my passion for baking, so I began to make some Japanese breads after work.

“When I met Emily, we decided we should open a bakery together, so I left the world of finance. It’s a high-pressure environment, although the income is good. 

“When I was working in the industry, I kept asking myself why I wanted the money – what was it for?”

The pair quickly began working towards their dream, initially establishing a bakery from their home kitchens and selling goods online.

Pinky said: “We both love Japanese culture – Hong Kong isn’t far from Japan and the chef who first taught me to bake is Japanese.

“At first we did more traditional pastries but that was less popular here.”

Next came the French influence, with Emily and Pinky decamping to Paris for a course in traditional Gallic patisserie. 

“I love French techniques – how they combine flavours and textures,” said Pinky.

“The course was very intensive – it was back to school, but the main lesson was to practise. 

“We learnt all sorts of techniques, but we found the Japanese flavours are better.”

It’s this fusion that forms the blueprint for Café Seek – fine French patisserie with fillings such as purple sweet potato paste and daifuku.

Offerings include Citrus Early Grey Chocolate Cake, Mango Mochi Coconut Cake, Matcha Opera Cake alongside savoury options such as Japanese Chilli Mayo Sausage Roll and Cheesy Corn Beef Bagel.

Café Seek’s Matcha Opera Cake, with layers of matcha joconde sponge, ganache, buttercream, red bean paste and matcha chocolate - image by Café Seek
Café Seek’s Matcha Opera Cake, with layers of matcha joconde sponge, ganache, buttercream, red bean paste and matcha chocolate – image by Café Seek

building on success in Canary Wharf

“We’re called Café Seek because we want everyone to seek their life – to find themselves,” said Emily, who also lives in east London. 

“This is really the main message that we want to share with everyone.

“We’re opening in Canary Wharf because it’s the best option for us – it’s where many of our online customers are from or where they know to travel to. 

“People would order from us and come here to pick up their cakes – we had some arrive from places that are quite far away such as Brighton.

“We’re so grateful when customers come all that way for products.”

Pinky added: “Canary Wharf was best for us.

“Half of the space will be our kitchen and bakery and the other half will be for the café. 

“We’ll have eight seats for customers and some outside too, with our products all laid out.

“We’ll be serving authentic Japanese teas including the matcha. 

“We went to Japan and found small companies to bring their products over and give to our customers to try.

“When you actually go to the places where these teas are grown, you learn more and you can also bring back that knowledge for your customers.

“We did some research before deciding to open in this area and we know there’s a large Asian community here – we’re going to be a part of that.”

In addition to serving customers online and in person, the café will also be offering catering services for parties and businesses locally.  

Café Seek’s opening is part of Canary Wharf Group and Tower Hamlets Council’s project to provide affordable spaces for local companies. 

Recent openings at Wood Wharf include Reformer Pilates fitness operation The Island Studio, florist The Flower Club, pet groomer Pawsome, nail art salon Awe London, Italian bakery Signorelli and Wayne Hairdresser Salon.

Forthcoming openings include Malaysian restaurant Ong Lai Kopitiam in the very near future as well as Turkish restaurant Nora in the autumn.   


Creamed Sweetcorn Soft Bun - image by Café Seek
Creamed Sweetcorn Soft Bun – image by Café Seek

key details: Café Seek

Café Seek is set to open its doors at 8 Harbord Square in the coming weeks.

The Japanese bakery will sell a wide range of breads and cakes, baked fresh on the premises.

Follow @cafe.seek on Instagram for live updates. 

Find out more about the opening here

Pistachio Symphony Cake - image by Café Seek
Pistachio Symphony Cake – image by Café Seek

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Leee John to celebrate Feel My Soul at Boisdale Of Canary Wharf

Imagination singer and songwriter will perform at the Cabot Place venue with his jazz quartet to mark 20 years since the album’s release

Singer, songwriter, performer and actor, Leee John, is set to bring his jazz quartet to Boisdale Of Canary Wharf - image supplied by Leee John
Singer, songwriter, performer and actor, Leee John, is set to bring his jazz quartet to Boisdale Of Canary Wharf – image supplied by Leee John

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The ultimate judge of vibe in Leee John’s home is not, apparently, Leee John.

The actor, singer, songwriter and wearer of stylish hats pops up from his chair just before our interview begins in earnest to sort out Skippy, his cat.

“He jumps all over the place and he’s very inquisitive, especially with people,” said Leee.

“He’s a great judge of vibe. Animals are like that, I’ve always had them, since I was a kid.”

Born in Hackney, the performer began his own career as a child after moving to the US with his father and signing to Worldwide Records aged 11 after a successful audition.

He went on to lend his voice to the likes of The Delfonics, the Chairmen Of The Board and The Velvettes, eventually moving back to the UK as a teenager. 

It was there he formed soul band Imagination – named for John Lennon’s song Imagine – with Ashley Ingram and Errol Kennedy.

Together they scored hits in 28 countries, earning four platinum discs, nine gold discs and dozens of silver discs between 1981 and 1983.

“I’d done a lot before Imagination – I’d been an actor, performed in different shows and worked as a waiter – I was learning my craft,” said Leee. 

“There was a lot of preparation before I became successful and, when it was time to go on tour, I was ready.

“I knew lighting, sound, costumes – we had the look and we fitted in.”

Leee first rose to fame as the lead singer of Imagination in the early 1980s - image supplied by Leee John
Leee first rose to fame as the lead singer of Imagination in the early 1980s – image supplied by Leee John

Leee John and Imagination

The band put in the hard yards, visiting France, Belgium, Italy, Canada and the USA to promote and spread their music – an effort that’s stood Leee in good stead as his multifaceted career has progressed. 

He saw a resurgence in popularity in the UK following his time on TV show Reborn In The USA with the likes of Tony Hadley, Dollar, Sonia and Gina G.

But in reality, Leee has continued to play shows internationally and in Britain as well as act and record during a remarkably varied stint in show business.

This has included sounds as diverse as a turn as the spirit of an abused ocean on Gorillaz’ The Lost Chord, made during lockdown in 2020 and, of course, Leee’s jazz album Feel My Soul

It’s this record that will take centre stage as Leee and his jazz quartet celebrate its 20th anniversary with an intimate evening of music at Boisdale Of Canary Wharf on Wednesday, September 17, 2025.

Leee released Feel My Soul 20 years ago
Leee released Feel My Soul 20 years ago

recording Feel My Soul

 “I’d done Reborn earlier that year and there’s a place called the Alhambra Studios in Rochefort where they said I should feel free to record whatever I wanted,” said Leee.

“I knew I wanted to do a jazz album and I did a dummy run, but didn’t think I was ready emotionally or vocally – I didn’t have the empathy at that time. 

“I needed to do the research, so I went back in time to things I knew already like Bessie Smith, Duke Ellington, Billie Holiday, Count Basie, Satchmo, Birdland, Chet Baker and Miles Davis – who I actually met at Sadler’s Wells.

“In the end I threw all the research out of the window.

“I had John Watson, a wonderful pianist, with me and we arranged a few songs with a hip-hop flavour, but we wanted to give them a bit of jazz fusion so I took musicians from the Paris Jazz Orchestra with me and we went to Rochefort.

“I didn’t know what I was letting myself in for – a jump into the ocean – but it turned out to be a life-changing experience.

“It was partly about everything I’d learnt – I threw all of me into the sound.”

Leee says he wants the audience to dress up for his gig at Boisdale - image supplied by Leee John
Leee says he wants the audience to dress up for his gig at Boisdale – image supplied by Leee John

Leee John at Boisdale

Billed as a “coming-of-age” record for Leee, Feel My Soul features a selection of classic jazz standards with modern arrangements alongside original songs penned and produced by the vocalist.

The album features the talents of Stephane Huchard on drums, Stephane Kerechi on bass, Noel Godard on percussion and Dave Mansell on brass as well as Watson on keyboards.

Since recording the record, Leee has performed sporadically with his jazz quartet, in addition to shows featuring Imagination’s output and other work. 

“Last Sunday, I was in Avignon, playing to an arena, so I’ll be going from that to performing at Boisdale,” he said.

“Having the jazz quartet gives me diversity in my audience.

“I love the room at Boisdale – it’s very intimate and you can get so close to the audience. That’s perfect for me.

“There are moments when I’ll come down from the stage and sing right to them.

“It’s a very charming place, very elegant, very classy.

“I want everybody who comes to the show to dress their best – jazzy, sexy, funky. I want them to make the effort. 

“They’re going to be able to enjoy a wonderful DJ set from Calvin Francis of Mi-Soul Radio– he’ll be playing some cool tunes.

“Then it’s my turn. This is different to the Imagination shows.

“When I performed in Germany, I was a dot on the map in front of thousands of people.

“This is a completely different version of me and a lot of fans actually prefer the jazz shows for that reason.

“I’ll sing songs like Strange Fruit, which has a historical context, or The Thin Line, where I present different emotions when performing them.

“It gives me a chance to give something back to the audiences who have continued to support me.”

As for Leee, there’s plenty more in the pipeline including an EP featuring vocalist Elaine Delmar and a track with “an American artist” whose identity remains under wraps for the moment.

Find our more on Leee’s website here 

key details: Leee John at Boisdale Of Canary Wharf

An Intimate Evening With Leee John Jazz Quartet is set to take place at Boisdale Of Canary Wharf on Wednesday, September 17, 2025.

Table reservations are available from 6pm with live music from 8.30pm.

Tickets for the show start at £25, £49 including £30 food credit or £79 including a three-course dinner.

VIP and meet-and-greet packages are also available.

Find out more about the gig an book tickets here

Read more: Discover Greenwich Theatre’s revival of Jim Cartwright’s Two

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London Shoeshine unveils cleaning service for shoes and sneakers

Pick up and delivery service from Jock Kennedy also offers shoe repairs and leather cleaning

London Shoeshine founder Jock Kennedy - image by Jon Massey / Wharf Life
London Shoeshine founder Jock Kennedy – image by Jon Massey / Wharf Life

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“You know what I’m using?” said Jock Kennedy, his arms a blur as a piece of black fabric is drawn repeatedly across the cap of my right shoe, buffing it to a glossy shine.

“It’s a new pair of ladies’ tights.

“That’s a trick I picked up from Kiwi George when we shared a licensed shoeshine pitch in Regent Street in the 1990s.

“He was a legend in the business – still working in his 90s and sponsored by Kiwi shoe polish – he taught me a lot and was full of stories about making money from American GIs during the Second World War who went crazy for his service.”

The founder of London Shoeshine Ltd, Jock’s own journey into footwear care began when he came down to the capital to join a friend who was working in Leadenhall Market in 1993. 

Not long afterwards, he relocated to shoeshine chairs in Canary Wharf as Camille Waxer and Sir George Iacobescu sought to attract services to the estate that would rival the City and help tempt financial services firms east.

Working four chairs in the malls and numerous pop-ups at the likes of Morgan Stanley and JP Morgan, business was good. 

But spend time with Glasgow-born Jock and you’ll quickly realise that amid the energy, the chat and the smiles there’s real drive.

Realising that getting people to sit down for 10-15 minutes represented more than just a chance to polish their footwear, he created London Shoeshine Events in 2010.

Clients hire Jock and his team to work on their stands at exhibitions, trade shows and expos, with visitors invited to sit in deep leather armchairs while getting their shoes cleaned or sneakers refreshed for free.

That gives the brand which has hired his services time to pitch ideas and products to potential clients and generate leads.

The business was a success with Jock and the team working events as far away as Canada and the USA as well as across Europe.

Jock is currently working in partnership with James Shoe Care to run its Cabot Place chairs - image by Jon Massey / Wharf Life
Jock is currently working in partnership with James Shoe Care to run its Cabot Place chairs – image by Jon Massey / Wharf Life

shoeshine as lead generation

“Everyone at an event is a delegate so the question is how you get them to keep still and pay attention,” said Jock.

“We do that and then it’s about pampering them.

“While we’re shining their shoes, other delegates are taking pictures and videos so it’s also about content creation and brand awareness for our client too.

“It gives the company a real opportunity to speak to people rather than just handing out free pens to them.”

With the pandemic leaving a significant dent in the events industry, Jock and his long-time business partner Nicky are seeking to build up their operation again.

Alongside that project, Jock has returned to Canary Wharf in partnership with James Shoe Care to run its Cabot Place shoeshine chairs while simultaneously launching a new venture.

“Sitting down and having your shoes shined isn’t for everyone,” said Jock.

“That’s why we’re launching a pick up and delivery service to clean shoes and sneakers and also repair footwear and leather items.

“People want convenience, whether it’s dropping a pair of shoes off with us or having us collect them and deliver them back, cleaned or repaired.

“We see that as our new big thing.

“We’d also be open to sponsorship of the chairs in Canary Wharf if a company would like to use them for lead generation.”

Tools of the trade - image by Jon Massey / Wharf Life
Tools of the trade – image by Jon Massey / Wharf Life

a passion for shoe care

At the core of the business, however, remains a passion for shoe care.

Jock uses specially made products, a wealth of specialist tools and is able to draw on more than three decades in the industry.

“Having your shoes professionally cleaned should make you feel pampered – it’s the finishing touch to an outfit,” he said. 

“For leather, it’s about nourishing.

“The first thing I put on is shoe cream to moisturise it – it’s like skincare.

“Then we apply polish to bring out the shine.

“We also offer repairs and other treatments such as re-soles, re-heels, stretching, patching and dyeing.”


The new service also include sneaker deep-cleaning - image by Pexels
The new service also include sneaker deep-cleaning – image by Pexels

sneakers as well as shoes

Although Jock’s talents result in my tan Barkers coming out shinier than they’ve ever been and perfectly acceptable to my untrained eye, he spots a scratch on the left cap that might warrant further attention.

“If you bring that to us, we can put it through a machine that takes off just the very top level of the leather,” he said.

“Then it can be dyed and it will look like new.

“If you buy good quality shoes once your feet have stopped growing and have them regularly cleaned and maintained, they should last forever.

“Of course, trends in footwear change.

“It was about the year 2000 with the Dot Com boom when people started dressing down – the companies wanted to attract techie people.

“That’s where our sneaker cleaning services come in.

“They are especially relevant for local residents in and around Canary Wharf and we’d love to work with concierge services to offer it to those living in developments.

“Already our sneaker deep-cleans are very busy.

“We use a range of specialised products to clean, mosturise and protect them.

“We can even do customisations.

“We have a lot of experience and are happy to give advice on any footwear.

“The chances are that if we can’t do something ourselves then we know someone who can”

  • In celebration of the launch of its pick up and delivery service, London Shoeshine Ltd is offering all readers who mention Wharf Life when booking 50% off their first sneaker deep clean, making it £15 instead of £30.   

You can find London Shoeshine in Canary Wharf's Cabot Place mall - image by Jon Massey / Wharf Life
You can find London Shoeshine in Canary Wharf’s Cabot Place mall – image by Jon Massey / Wharf Life

key details: London Shoeshine

London Shoeshine Ltd offers a range of services including shoeshines at the chairs on the lower level of Cabot Place in Canary Wharf.

The business has also just launched pick up and delivery to offices and home addresses for shines and repairs on leather shoes (from £10) and sneaker cleaning (from £20). 

The company can also clean and restore most leather and fabric items. Prices for all repairs are quoted on request.

Call or message Jock on 07863 122 289 for more information, to make a booking or get a quote.

Find out more about London Shoeshine here

Read more: Malaysian restaurant Ong Lai Kopitiam to open its doors at Harbord Square

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Pawsome Pet Grooming And Spa opens its doors in Canary Wharf

Founder Valeriia Istratova took inspiration from Vincent Van Der Fluff, her three-year-old Pomeranian, when launching in Wood Wharf

Pawsome Pet Grooming And Spa has opened its doors at 8 Harbord Square in Wood Wharf - image by Jon Massey / Wharf Life
Pawsome Pet Grooming And Spa has opened its doors at 8 Harbord Square in Wood Wharf – image by Jon Massey / Wharf Life

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ADVERTISING FEATURE

“I‘m originally from Ukraine and I first came to London 14 years ago to study A-Levels,” said Valeriia Istratova.

“My first degree is in fashion management and I have masters degrees in marketing and psychology.

“Somehow I’ve ended up opening a pet grooming salon.”

Having spent time working in marketing and operations across a range of sectors including wealth management, IT and at paper product giant Kimberly-Clark, Valeriia had long had a desire to start her own business.

“I just hadn’t found an idea,” said the Canary Wharf resident.

“It was during a holiday over New Year that I was thinking about what to do – perhaps a beauty salon or an Italian coffee shop – but I wasn’t sure because of the competition in the market. 

“That’s when I realised I needed to open a grooming salon.”

Pawsome founder Valeriia Istratova - image by Jon Massey / Wharf Life
Pawsome founder Valeriia Istratova – image by Jon Massey / Wharf Life

a fresh direction

In the end, Vincent Van Der Fluff – Valeriia’s three-year-old Pomeranian – turned out to be the inspiration for her venture.

“When I first arrived in London, my college was in Greenwich so I got to know this area,” said Valeriia.

“Then my university was in central London so I wanted to move there but a friend was living near Canary Wharf and invited me to come and look round. 

“I fell in love with it. England has beautiful little houses but personally I like skyscrapers with nice views, modern facilities and the infrastructure.

“My husband and I were some of the first residents in Wood Wharf and, because the building is pet friendly, it was finally the moment to get a dog.

“There are lots of people living here around my age who perhaps don’t have kids yet or who have decided not to, but they do have dogs.

“With Vinnie, I couldn’t find the right level of grooming service locally so I was taking him to South Kensington – driving him across central London for two hours, waiting for three and then travelling back.

“I needed to take the whole day off and he finds the car stressful, so in some ways it was crazy.”

Pawsome includes an area for pups to relax in between treatments - image by Jon Massey / Wharf Life
Pawsome includes an area for pups to relax in between treatments – image by Jon Massey / Wharf Life

creating Pawsome

However, it was those experiences that sparked the genesis of Pawsome Pet Grooming And Spa and Valeriia sprang into action.

First she put a business plan together after coming back from holiday and drew on her project management skills to work her way to opening.

“I knew there were lots of dogs living in Canary Wharf and around the local area and we worked out how many might come and what the demand might be,” she said.

“Then I started to look for a space, initially in South Quay, but there was nothing suitable.

“It was when I took Vinnie to the vet in Harbord Square that I noticed this building was now finished and that the commercial units on the ground floor were available.

“I contacted the agent and we prepared a presentation for Canary Wharf Group, which took place in April.

“A week later they approved my application and we started to set the business up.”

Pawsome is one of a group of independent businesses to open in Wood Wharf as part of a joint project between Canary Wharf Group and Tower Hamlets Council to provide affordable commercial space to local enterprises.

Ventures launched so far include Wayne Hairdresser Salon, florist The Flower Club, nail bar Awe London, Reformer Pilates at The Island Studio  and Italian bakery Signorelli.

Malaysian restaurant Ong Lai Kopitiam and Japanese bakery Cafe Seek are set to join Pawsome and the rest soon.

Dog groomer Nancy Salt trims Pomeranian Rich at Pawsome - image by Jon Massey / Wharf Life
Dog groomer Nancy Salt trims Pomeranian Rich at Pawsome – image by Jon Massey / Wharf Life

offering quality at Pawsome Pet Grooming And Spa

Key for Valeriia in setting up the business was the quality of offering.

Pawsome aims to deliver a service for dogs analogous to a human visit to a luxury health spa

“We’re offering a premium experience for pups,” she said. “The atmosphere is specifically curated for them including the music, the scents and the flavours. 

“We will only ever have a maximum of three dogs in the salon at one time – this isn’t a factory approach.

“We have a special playpen for them to relax in between treatments with toys, food, water and beds for them to sleep in.”

Pawsome is also a boutique selling everything from specially curated canine fashions to wine, beer and perfume for pups. 

There’s a welcoming area with velvety sofas for their humans to relax on too, although clients are asked to leave the salon during treatments so their four-legged charges remain focused on the experience.

Pawsome also sells a range of pup accessories including clothing, treats and refreshments - image by Jon Massey / Wharf Life
Pawsome also sells a range of pup accessories including clothing, treats and refreshments – image by Jon Massey / Wharf Life

the benefit of a Canary Wharf base

“There was nowhere for me to wait in South Kensington and I often ended up sitting in the car, but there’s so much in Canary Wharf,” said Valeriia. 

“Here there are restaurants, cafés and also parks to take a walk in while their pup is with us.

“We offer three core packages that take between an hour and a half and three hours.

Naturally Pawsome includes a bath and shampoo, nail trimming and a blow dry, Bubbles, Brushes And Bliss includes all of the above plus a full body haircut and styling according to the breed and Fur Season Spa adds on a full ‘pawdicure’ and a blueberry and banana facial.

“We also provide little goody bags for every client and a complimentary accessory depending on your pup’s character.”

Package prices start at £70 and bookings are now being taken online.

“It’s so exciting to have opened,” said Valeriia. “I always wanted something of my own and I love animals.

“I had a cat as a child in Ukraine and then a chihuahua.

“When I was a kid, I always said I’d open an animal shelter because stray animals are a big problem over there. I was always bringing puppies and kittens home to feed them.

“Getting Vinnie has changed my life and what I wanted to create was a service here in Canary Wharf that is as good as the one offered in central London salons.

“It’s important to me that both the owners and the pups feel a sense of calm and that they are getting a service they feel is on a par with human spas.”

As for quality control, we’re reliably informed that Vinne (officially Pawsome’s CFO or chief fluff officer) has personally tested and approved all the treatments on offer. 

Vincent Van Der Fluff, Pawsome CFO, relaxes on a sofa - image by Jon Massey / Wharf Life
Vincent Van Der Fluff, Pawsome CFO, relaxes on a sofa – image by Jon Massey / Wharf Life

key details: Pawsome Pet Grooming And Spa

Pawsome Pet Grooming And Spa is located in East Lane on the west side of 8 Harbord Square in Canary Wharf’s Wood Wharf. 

The business is open on weekdays from 10am-7pm, on Saturdays from 10am-6pm and on Sundays from noon-6pm.

A full list of services and prices is available on the company’s website here

Read more: Malaysian restaurant Ong Lai Kopitiam to open its doors at Harbord Square

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Ong Lai Kopitiam will bring Malaysian flavours to Canary Wharf

How Robert Ngo and his wife Mel have built on their street food brand, Eat Lah, to open a new restaurant in Wood Wharf’s emerging Harbord Square area

Ayam Goreng Berempah with the blue Nasi Kerabu, which gets its colour from the butterfly pea flower - image by Ong Lai Kopitiam
Ayam Goreng Berempah with the blue Nasi Kerabu, which gets its colour from the butterfly pea flower – image by Ong Lai Kopitiam

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“I want Malaysians, Singaporeans and south-east Asians to feel at home here and for people who have never tried Malaysian food before to have a really great experience,” said Robert Ngo, co-founder and director of Ong Lai Kopitian – set to open its doors at Harbord Square in Wood Wharf soon.

“I knew I didn’t want a simple place with four walls and a kitchen where we would just cook food.

“We’ve spent a long time and a lot of money and effort on the fit-out.

“I believe restaurants are really important, not just places to eat, but places to hang out at – somewhere for the community.”

 Ong Lai is joining a rapidly emerging part of Canary Wharf based around independent businesses.

Already Italian bakery Signorelli is drawing Wharfers down to Union Square, with another new restaurant – Nora – coming later this year. 

There’s also Wayne Hairdresser Salon, floristry from The Flower Club and beauty services from Awe London as well as recent arrival The Island Studio offering Reformer Pilates classes.

So what does Ong Lai bring to the mix?

Well, firstly, kopitiam means coffee shop, so there will be plenty of robusta-based brews on offer with beans imported from Malaysia.

But there’s also the food and hospitality, something that’s in Robert’s blood.

Robert Ngo of Ong Lai Kopitiam outside his soon-to-open restaurant - image by Jon Massey
Robert Ngo of Ong Lai Kopitiam outside his soon-to-open restaurant – image by Jon Massey

a journey into food

“I’m a first generation Chinese immigrant child – I was born in Hackney and raised in Leyton,” he said.

“When I was five, my dad opened up his first restaurant and, at his peak, he had about four takeaways – I was already in the kitchen from a very young age.

“By the time I was seven I was washing dishes, even though I was only as tall as the sink, so I was always around my parents doing business in the food and beverage environment and my dad was always getting me ready to take over the operation after my studies.

“But being young and naïve, I told him I had other ideas.”

After realising aerospace engineering wasn’t for him, Robert embarked on the lengthy training necessary to qualify as an architect.

But then the Credit Crunch dealt a double blow. 

The family business suffered a serious financial hit and Robert took a break from his studies to work as an architect’s assistant.

By the time he returned to education part-time, he realised the recession had damaged the industry to an extent that made finishing his training financially unattractive.

Instead, after a brief flirtation with estate agency, he went back into architecture working his way up in computer aided design to run a team of five people, rounding off the first decade of his career.

“I’d always been creative but that working environment wasn’t,” he said.

“People were coming in, doing the hours and getting paid silly amounts, but the environment was quite toxic. I needed a different outlet.

“I came home everyday hating my life and myself.

“My wife, Mel, got the worst of it – hearing me complaining.

“She said I should quit my job and start my own food business.

“The lowest point of entry was street food so I went all-in and spent about £7,000 getting a van and gazebos – I did everything properly, buying all the right equipment and created a decent brand.

“That’s how it all started.”

The restaurant will offer plenty of vegan options, including Kolo Mee with tofu and okra - image by Ong Lai Kopitiam
The restaurant will offer plenty of vegan options, including Kolo Mee with tofu and okra – image by Ong Lai Kopitiam

Eat Lah and blue rice

Co-founded with his wife, Eat Lah began serving Nasi Kerabu, a dish built around vibrant blue rice flavoured with herbs and spices that originated in Mel’s native Kelantan in Malaysia. 

Following a steep learning curve that has included street food markets as well as spells at Boxpark in Croydon and Canteen at Design District, the brand now operates around a professional prep kitchen, allowing it to trade at multiple locations as well as at events.

It’s a regular at Canary Wharf’s Thursday pop-up Lunch Markets, for example.

Positive feedback from customers on the quality of the food, plus a desire to offer something more complex than street food setups can has driven the couple to establish Ong Lai.

Menu experiments in Croydon and, more recently, at a pop-up in Canning Town, proved the viability of the concept and Robert and Mel began searching for a space in 2024.

The restaurant will serve kopi - coffee - specially imported from Malaysia - image by Ong Lai Kopitiam
The restaurant will serve kopi – coffee – specially imported from Malaysia – image by Ong Lai Kopitiam

opening Ong Lai Kopitiam

“We looked all over, but mainly in east London and then we were approached by an agent for Canary Wharf Group who was looking for independent businesses for Wood Wharf,” said Robert.

“We wanted somewhere that we could build the new concept from the ground up. 

“Ong Lai means: ‘Prosperous fortune come my way’, but it also translates as ‘pineapple’ in Chinese. At New Year they have big pineapples as decorations, so we’ve used the fruit in our branding. 

“The reason we created that name is that Malaysians and Singaporeans know what it means – it’s an inside joke.

“For people who don’t know, it’s a good conversation starter.

“The design is based on a traditional kopitiam with interior design by a Malaysian agency.

“Ong Lai is about being creative,” said Robert.

“Doing festivals, markets and office catering, Eat Lah always revolves around the blue rice, but we’ll be doing much more than that in the restaurant. 

“We will be doing an elevated version of it as well as Kolo Mee – noodles flavoured with soy sauce and shallot oil, Hainanese Chicken Chop and Malaysian Fried Chicken Wings.

“We’ll also be serving really good pork. 

“The name shows we’re leaning more towards the country’s Chinese food – we didn’t want to be a Malaysian restaurant that tries to do everything.

“But this will be somewhere people can come in for an Egg Tart or Kaya Toast with a coffee.

“The beverage side of Malaysian cuisine is not that celebrated over here, so we really wanted to do that.

“We’ll be serving the Kopi black with sugar or with condensed or evaporated milk as well as Teh Tarik.

“These are wonderful flavours that I drink every day when I’m visiting Malaysia.” 

Hainanese Chicken Chop will be available at the restaurant - image by Ong Lai Kopitiam
Hainanese Chicken Chop will be available at the restaurant – image by Ong Lai Kopitiam

key details: Ong Lai Kopitiam

Ong Lai Kopitiam is set to open soon at Harbord Square in Wood Wharf.

The restaurant will seat up to 30 diners and will be open daily.

Find out more about the restaurant here

Kolo Mee with Ayam Goreng - image by Ong Lai Kopitiam
Kolo Mee with Ayam Goreng – image by Ong Lai Kopitiam

Read more: Sons, Daughters wins EBRD Literature Prize 2025 in Canary Wharf

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Lina Stores review: Canary Wharf branch impresses with simplicity

Recently opened at Crossrail Place, the restaurant draws on more than 80 years of history to deliver a high quality Italian dining experience

Grilled prawns with tomatoes and garlic at Lina Stores - image by Jon Massey
Grilled prawns with tomatoes and garlic at Lina Stores – image by Jon Massey

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There’s a danger with growth, especially when it comes to hospitality brands.

A business founded and nurtured with passion by its creators can lose its appeal as economies of scale dislocate a sprawl of branches from the things that made the place good to start with. 

It’s understandable. Those seeking a profit margin will always be tempted to trim an ingredient here or there.

It’s an equation where small differences can translate into big savings.

The risk is how close to tipping the scales does an operation dare go? Will the punters really notice a sauce made with two cloves of garlic instead of three? How about one?

Fortunately, Lina Stores – recently opened in Canary Wharf’s Crossrail Place in the unit formerly occupied by The Breakfast Club, is more concerned with value and quality for its customers than making a quick buck.

At least, that’s the message it’s sending out on its pale green plates.

There could be a few reasons for this.

Firstly, the brand’s lineage is an 80-year-old deli in Soho rather than a beloved restaurant.

That brings with it a certain dedication to quality born of a family-run institution that was conceived primarily to supply Londoners with the kind of Italian treats which were a rarity at the time it opened.

The restaurants, which can now be found in 11 locations in London and Manchester, plus three in Japan, aren’t tasked with replicating an existing establishment, but instead aim to showcase produce.

The original shop is a jumping off point for this, rather than something to be photocopied.

Secondly, the team at White Rabbit Projects, which has worked with Lina to expand the brand, have clearly shed sweat to tread lightly.

Clean and green: The first floor dining room at Lina Stores in Crossrail Place - image by Jon Massey
Clean and green: The first floor dining room at Lina Stores in Crossrail Place – image by Jon Massey

an Italian ethos

Italian cooking at its best lives or dies on the quality of its ingredients often in spare, unfussy combinations.

There’s nowhere to hide and Lina isn’t afraid to be the neutral backdrop to the stars topping its green and white-striped serving paper.

The aesthetic of the Canary Wharf restaurant follows this pattern.

Head upstairs from the ground floor deli and you’ll find a bright, airy space with a barrel-vaulted ceiling.

Everything is in shades of pale green save the floor – marble the shade of emeralds at night.

There’s an open kitchen  too, with stools for diners who want to watch the magic happen.

It’s a minimal scheme akin to the slender black picture frames used to contain the delicate art on its walls.

This is because Lina saves nearly everything for the eyes and mouth.

30-yolk tagliolini pasta with truffle, a fabulous over load - image by Jon Massey
30-yolk tagliolini pasta with truffle, a fabulous over load – image by Jon Massey

sampling the food at Lina Stores

To start, we crunch the flesh of fresh green Bella Di Cerignola olives (£4) while making up our minds.

Burrata (£10) comes bathed in a little pool of extra virgin olive oil and dusted with black pepper – a simple, creamy delight on the tongue with a pleasant tang. 

Next comes the grilled prawns (£13) – three chunky specimens that arrive with a wedge of lemon and dressed with fresh tomatoes and garlic.

Expertly singed, these give up their meat without effort in sweet little chunks – an excellent way to whet the appetite for what we’re really here to try.

Lina in Soho is known for its fresh pasta, trays of which in its windows have been tempting passers-by through the doors for decades.

So what of the restaurant offering?

We order three due to greed and the desire to be comprehensive – the Jerusalem artichoke and ricotta ravioli (£10.50), the lamb sausage ragu pappardelle (£14.50) and the 30-egg yolk tagliolini with black truffle (at £17.50, the most expensive option on the menu).

The portions are sensible, the kind you might actually get as a first plate in a restaurant in Italy.

But the flavours are outsize.

The ravioli is earthy and vegetal, the tagliolini a fabulous overload of truffle, but the star of the show is the deep, rich pappardelle shot through with seasonal greens and chilli.

Great value, high quality. 

When the staff have relaxed into things – clearing away the plate for discarded olive pits without asking while I was still chewing, was a minor misstep – Lina is shaping up to be very good indeed. 

**** (4/5)

Jerusalem artichoke and ricotta ravioli at Lina Stores - image by Jon Massey
Jerusalem artichoke and ricotta ravioli at Lina Stores – image by Jon Massey

key details: Lina Stores

Lina Stores is located at street level in Crossrail Place. The restaurant is open daily from 11.30am-11.30pm.

The deli is open from 8am-5pm on weekdays and from 9am-5pm at weekends.

Bar Lina is open from 5pm to midnight, Tuesday-Thursday and from 5pm-1am, Friday-Saturday.

Find our more about the restaurant here

Read more: Sons, Daughters wins EBRD Literature Prize 2025 in Canary Wharf

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EBRD Literature Prize won by Sons, Daughters in Canary Wharf

The European Bank For Reconstruction and development has recognised author Ivana Bodrožić and translator Ellen Elias-Bursać with 2025 award

Author Ivana Bodrožić, left, and translator Ellen Elias-Bursać celebrate their win - image by Ale Di Padova / EBRD
Author Ivana Bodrožić, left, and translator Ellen Elias-Bursać celebrate their win – image by Ale Di Padova / EBRD

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Canary Wharf, known in the public psyche for its tall towers housing companies delivering financial services, has long been much more than that.

Its true essence is defined by the people inside those buildings – their interests, passions and diversity.

The European Bank For Reconstruction And Development (EBRD) Literature Prize – recently awarded at the organisation’s Bank Street offices – is an excellent example.

Born of a desire from staff to share in and engage with cultures in the territories where the bank operates, the contest is now in its eighth year and recognises works of fiction translated into English.

Both author and translator are equally celebrated for their efforts, reflecting the prize’s aim – to spread notable writing to as wide an audience as possible.

For 2025, an independent panel of judges led by critic and cultural journalist Maya Jaggi chose Sons, Daughters by Ivana Bodrožić, translated from the Croatian by Ellen Elias-Bursać as the winning work.

Ivana says she wanted to tell a story about how we're all locked in ourselves- image by Ale Di Padova / EBRD
Ivana says she wanted to tell a story about how we’re all locked in ourselves – image by Ale Di Padova / EBRD

a feeling of being locked in

“It’s a novel I published in Croatia five years ago, so I was writing it maybe seven or eight years ago,” said Ivana.

“It started from me and my own feelings of being locked in and is written from three different perspectives.

“The first is a woman who has locked-in syndrome.

“She’s paralysed but she has a really strong inner life.

“The second voice is that of a young man.

“He is transgender and he doesn’t feel like he belongs to his body when he looks in the mirror.

“The third is the perspective of the mother of the first character.

“She is a woman in her 60s. She was born and raised in the patriarchy and she is deformed by that system, although she doesn’t even realise it.

“I wanted to tell a story about how we are all locked in ourselves – that we can live and move, but  sometimes be paralysed.

“At the time I was writing it was difficult to be part of the LGBT minority in Croatia.

“It was when the Istanbul Convention was being ratified and there were some really loud parts of society – the right wing and the Catholic church.

“They wanted to point a finger at transgender people, saying that they were the biggest problem in Croatia and there were only one or two people who spoke out about their experience of living in that situation.

“In this radical metaphor through literature I was hoping that I could connect all those painful stories and make a novel that readers who wanted to be open could understand.”

EBRD Literatur Prize winners, Ivana and Ellen - image by Ale Di Padova / EBRD
EBRD Literatur Prize winners, Ivana and Ellen – image by Ale Di Padova / EBRD

winning the EBRD Literature Prize as an author

Ivana first found a love of reading as a child.

Growing up she spent five years in a refugee camp where “books were the only thing that told us there were other worlds, which was crucial for me”.

She said: “Books and stories became an essential part of my identity from an early age. Writing is connected with my life, not just talent but something I earned.

“I believe we can write about almost everything.

“What is important is our intention – what we want to do with our stories. 

“Do we want to harm or humiliate someone, or do we want to make a larger space for understanding and freedom for human dignity?

Sons, Daughters is not an easy book to read.

“All the stories are painful.

“My intention, when the reader closes the book, is to make them think that they have time to change something in their life, to open up a bit and see where their blind spots are.

“In that way, perhaps this novel is optimistic. 

“It shows you that you don’t need to be so closed, so locked in your own world.

“Winning this prize gives you the feeling that you’re a real writer and you know what you’re doing.

“It’s wonderful to know there’s a community of readers and what you’re doing means something.

“Writing can be a lonely job and being translated is very rewarding. Croatia is a very tiny community.

“It means a lot to know that sometimes I may be able to cross language borders.”

Ellen says she began working as a translator while living in Croatia - image by Ale Di Padova / EBRD
Ellen says she began working as a translator while living in Croatia – image by Ale Di Padova / EBRD

translating the work

In this instance, the person tasked with shepherding Ivana’s words over the hurdles of understanding was translator  Ellen Elias-Bursać – joint winner of the prize.

Born in the USA, it was studying Russian that sparked her professional journey.

“Our anti-Soviet professors wouldn’t send us to the USSR, but we were allowed to go to a Slavic country,” said Ellen.

“They found a programme in what was then  Yugoslavia, and I went for a year.

“I met a guy, finished school, went back and got married in 1974 and lived there until 1990.

“I had my kids there and became a community translator for many years, getting involved in translating literature towards the end of my stay. 

“I met Ivana through the publisher of her first novel, which was about the war in Croatia.”

The winners with the judges and fellow finalists at the presentation - images by Ale Di Padova / EBRD
The winners with the judges and fellow finalists at the presentation – image by Ale Di Padova / EBRD

winning the EBRD Literature Prize as a translator

Ellen said her process for translating a work began slowly before the pace picked up and she’d reach the end of a text.

Then a painstaking period of editing kicked in to ensure everything fitted together. 

She said: “Different novels require different contextual explanations depending on how much reference there is to local culture.

“It’s about the sound of the language and the humour too.

“There’s always loss and always gain with translation, you just hope there’s more of the latter.

“It’s tremendously gratifying to win this prize.

“Our role is to support authors and we end up doing much more than translating.

“We work with publishers, attend book launches, find people to review and promote things.

“I’m really happy that Ivana’s novel, which deserves attention, is thankfully getting it.

“I’m also very pleased the EBRD continues to support voices from many parts of the world by promoting books and bringing them to people’s attention – that’s a really valuable gift for everyone.”

key details: EBRD Literature Prize

The EBRD Literature Prize is awarded annually, recognising both the author and translator of a work of fiction. 

It celebrates creativity in the regions where the bank operates and aims to bring writing from a wide range of countries to a wider, global audience.

The other finalists recognised in 2025 were Ukraine’s Tanja Maljartschuk and translator Zenia Tompkins for Forgottenness, alongside Poland’s Olga Tokarczuk and translator Antonia Lloyd-Jones for The Empusium.

You can find our more about the prize here

  • Sons, Daughters by Ivana Bodrožić, translated from the Croatian by Ellen Elias- Bursać, is published by Seven Stories Press UK and is available through Waterstones in Cabot Place, priced £17.99.

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Canary Wharf and Tower Hamlets Council deliver affordable homes

Canary Wharf Group CEO, Shobi Khan, and Mayor Of Tower Hamlets, Lutfur Rahman tour new social housing, built as part of the Wood Wharf project

The tour reaches the upper floor of 70 Charter Street - image by Jon Massey
The tour reaches the upper floor of 70 Charter Street – image by Jon Massey

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By the end of 2026, almost 300 affordable homes at Wood Wharf are expected to be occupied by tenants.

The properties – around 50% of which are family-sized apartments – are currently under construction in Charter Street beside the entrance to West India Docks and at Brannan Street overlooking Blackwall Basin.

When the new residents move in, they will join a growing community of more than 3,500 people already living on the estate, including tenants of 300 affordable properties arranged over three blocks arranged around Harbord Square.

For Mayor Of Tower Hamlets, Lutfur Rahman, their arrival is all about equality.

He recently toured the construction site with Canary Wharf Group’s CEO Shobi Khan and chief development officer Tom Venner, alongside members of their teams and council officers to see progress on the new properties.

Canary Wharf Group CEO, Shobi Khan, left, and Mayor Of Tower Hamlets Lutfur Rahman - image by Jon Massey
Canary Wharf Group CEO, Shobi Khan, left, and Mayor Of Tower Hamlets Lutfur Rahman – image by Jon Massey

for the whole borough

“When Canary Wharf was first built, the locals didn’t think it was for them,” said Lutfur.

“Now, to have affordable homes – social housing – in the middle of the estate shows that we are one integrated community.

“We’re standing in a three-bedroom property right now in Canary Wharf.

“Families can live here in properties like this, overlooking the open water of Blackwall Basin.

“Kids can grow up with aspiration and hope for the future.

“I delivered the school here at Wood Wharf as part of earlier negotiations on the project – we insisted on that.

“We have an emerging community locally with youngsters growing up in Canary Wharf and on the Island, so we knew we’d need state-of-the-art educational facilities. 

The Mayor surveys the view of Blackwall Basin from a property in Brannan Street - image by Jon Massey
The Mayor surveys the view of Blackwall Basin from a property in Brannan Street – image by Jon Massey

“The private homes here and the social housing are integrated – it’s one community and to be told and given the assurance that the quality of the homes is the same across both tenures is important.

“People who have and those who have not, must have the same aspirations, the same life chances – we are one humanity.”

“Building more social housing is about partnerships.

“This is a good example where a private developer – Canary Wharf Group – has worked with the council to deliver a high proportion of social homes.

“We have a number of schemes in the pipeline ourselves in the borough, which will be 100% social homes, and we’re also working with registered social landlords on others.

“It’s a continuous endeavour.”

The latest tranche of affordable housing in Canary Wharf will be completed next year - image by Jon Massey
The latest tranche of affordable housing in Canary Wharf will be completed next year – image by Jon Massey

part of Canary Wharf’s wider offering

The affordable rental homes currently under construction at Wood Wharf have been sold to CBRE UK Affordable Housing Fund and will be managed by Pinnacle Group, which already looks after the 300 affordable properties on the estate. 

Shobi said: “This affordable housing project will be the best in the UK when it’s ready to welcome residents next year. 

“Providing these homes in Canary Wharf is all part of what we’re creating here – a thriving, diverse, welcoming neighbourhood. 

“It’s a place for all that includes a mix of accommodation set alongside public spaces with art for everyone to enjoy, an NHS surgery, schools and a nursery, a theatre and even open-water swimming.”

CWG has also worked with the council on a scheme to offer commercial space at Wood Wharf to local businesses to help boost east London’s economy.

A florist, hairdresser, nail salon, fitness studio and cafe have already launched, with all 10 units expected to open by the end of the summer.

Businesses were selected by a joint panel from CWG and the council with the aim of creating local social benefit.

Find out more about the latest affordable housing in Canary Wharf here

The tour party looks out over the Thames and The O2 from 70 Charter Street's upper reaches - image by Jon Massey
The tour party looks out over the Thames and The O2 from 70 Charter Street’s upper reaches – image by Jon Massey

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The Island Studio opens to offer Reformer Pilates in Canary Wharf

Founded by Sol Bouille in Hackney Wick, the Tower Hamlets fitness business has expanded to Brannan Street in Wood Wharf and offers group sessions


The Island Studio offers small group Reformer Pilates sessions - image by The Island Studio
The Island Studio offers small group Reformer Pilates sessions – image by The Island Studio

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Sol Bouille’s Pilates journey began with injury.

The Argentinian dancer and dance teacher suffered a slipped disc and turned to the exercise system to help her recover and strengthen her body.

“I’ve always been interested in movement and I have a degree in musical theatre, jazz dancing, singing and acting and I trained in New York at the Broadway Dance Centre,” said Sol.

“I’ve been working as a dance teacher since I was 21 and living in London for 12 years now.

“It was when I started to do Pilates after that injury that I discovered it was wonderful, not just for me but for everyone.

“As a dancer, I train very intensively, but I don’t like the anxiety that comes with training hard in the gym.

“I found Pilates very calming and mindful – you’re connected and you train very directly in every way.

“It’s not just about being strong.

“It helps you to walk, to stand, to be flexible, to be mobile.

“It doesn’t matter what age you are, or what your fitness level is, there’s always an option for you in a class.”

Founder Sol Bouille - image by The Island Studio
Founder Sol Bouille – image by The Island Studio

founding The Island Studio

After qualifying as a Pilates instructor, Sol built up her class load until she was full time.

Then after a number of years working in studios she realised she was dispensing advice to other instructors and started thinking about starting her own business.

“I wanted to have better ambience, better music and a better space in general,” she said.

The result was The Island Studio, a space in Hackney Wick with classes built around Reformer Pilates beds, which use the resistance of springs to support or challenge the body when exercising.

“Initially, I wasn’t a hundred per cent sure about opening my own studio, but a space became available, right next to where I live,” said Sol.

“It was spacious and airy, with beautiful natural light and, when I walked in, I knew it was for me.

“Many studios in London are underground or don’t have many windows, so I was lucky to find this place.

“It was perfect, so I started with just nine beds for Reformer Pilates.

“The classes are small and there’s so much you can work on. It’s an intimate experience, so I now have a lot more friends.”

Classes feature dynamic movements based on the classical Pilates system - image by The Island Studio
Classes feature dynamic movements based on the classical Pilates system – image by The Island Studio

growing the business

Opened in November 2022, Sol started as the only instructor, carefully building up the business, discovering the appetite for Reformer was strong in the predominantly residential community at Hackney Wick.

After hiring more instructors, her attentions turned to the future and growing the business.

While pregnant, a walk round Wood Wharf inspired her to get in touch with Canary Wharf Group, which was seeking Tower Hamlets-based companies to expand their operations in its newest neighbourhood.

Having also expanded to Kentish Town, Sol’s third studio has opened at Brannan Street, close to Union Square, this month.

“I’ve done all that and had a baby five months ago,” she said. “But I’ve always been creative beyond dancing – with colours, design and choreography.

“I’m doing everything at The Island Studio, I’ve created the role I always wanted.

“In Canary Wharf, just as at our other branches, we are offering small group Reformer Pilates classes.

“These are dynamic, following the principles of classical Pilates but with a modern approach. 

“Each class is a full body workout based on flexibility, strength and mobility.

“We plan the classes in such a way that everyone is welcome, so you don’t have to be strong or flexible, you just have to be there.

“You can train at the level you want.

“The advantage of training in a small group is that the instructors can personalise exercises and modifications to your needs – similar to what would happen in a private one-to-one session, but more affordable.” 

what to expect at The Island Studio

Reformer Pilates is unquestionably having a moment with studios opening across London and group classes at gyms consistently fully booked.

The Island Studio offers Wharfers a range of ways to experience its services.

“We have packages and memberships – the more you buy, the cheaper it is,” said Sol.

“When clients enter the space they will be greeted by an instructor.

“Then they take their shoes off and find their machine – the space is very clean and airy. 

“People can buy grip socks from us or use their own.

“Then it’s simple, you don’t have to remember anything – the instructor will tell clients everything they need to perform every exercise and offer modifications where needed.

“There’s nothing to worry about.”

key details: The Island Studio

The Island Studio is now open in Wood Wharf’s Brannan Street.

A three-class intro offer is available for £48.

Full details of classes and packaged can be found online.

Book your first class via this link

Read more: Boisdale Of Canary Wharf launches Tropical Garden Terrace as the venue celebrates 15 years serving east London

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