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Canary Wharf: How NYC is coming to Wood Wharf as 8 Harbord Square homes launch

New York takeover will see estate carpeted with americana, offers and pop-ups to mark occasion

The launch of 8 Harbord Square will see a four-day New York City takeover of Wood Wharf arrive in Canary Wharf

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New York City looms large in the imagination. It’s the smooth vocals of Alicia Keys on Empire State Of Mind, yellow taxis and the splash of water over Carrie Bradshaw.

It’s impossibly tall skyscrapers, hip-hop, Frank Sinatra, Gene Kelly and Jules Munshin playing over-excited sailors in On The Town.

It’s Central Park, Central Perk and the Ghostbusters piloting the Statue Of Liberty through Fifth Avenue. 

Countless heroes and villains in every kind of drama have made it their home in literature, on stage and across screens big and small.

Often those characters are portrayed living in loft apartments – open spaces with high ceilings and large windows, typically featuring exposed brickwork and concrete, hinting at  former lives as offices or places of industry.

London too has had a flush of such properties – albeit on a smaller scale – with warehouses, usually along the Thames, converted.

Many have that NYC-feel, with original features celebrated amid the sleek worktops of fitted kitchens and cleverly cantilevered mezzanines. They are now, however, few and far between for enthusiastic buyers.

Homes at 8 Harbord Square are completely open-plan in the style of New York lofts

That’s where 8 Harbord Square comes in.

It’s styled by Karakusevic Carson Architects as a brick-built structure that wouldn’t look out of place in New York’s meatpacking district – a chunk of the city that became a hotbed of fashion design, culture, dining and residential property in the 1990s and 2000s.

Its story – of industrial decline followed by regeneration – is not dissimilar to Canary Wharf’s.

The difference here, of course, is that 8 Harbord Square is newly built, with none of the potential problems of an industrial conversion but all of the style of a chic, period loft.

“There are 82 apartments in total, spread over 12 storeys and they are very different to anything that we’ve ever built or sold before,” said Melanie Conway, director of residential sales at Canary Wharf Group.

“We’ve stripped everything back, so there’s exposed brickwork and concrete ceilings – the decor is very raw – with huge Crittall windows to let lots of light in.

“There’s a real openness to the lofts.

“They are very unusual – buyers are used to seeing apartments with bedrooms and living spaces laid out.

“Here, it’s very much up to the buyer how they want to live in them.”

The majority of the building’s floors – excluding the penthouses which have already sold – are split into eight apartments in two configurations.

The Prospect Lofts are just over 800sq ft of open-plan, undivided space.

Each comes with a fully-fitted kitchen in stainless steel, with Siemens appliances including a built-in washer-dryer.

Heating comes from cast iron radiators arranged along the walls, while ceiling fans provide air circulation throughout. 

The only walls are around the bathroom, which includes a black-framed shower cubicle, a free-standing bath and double sinks.

These properties are single aspect and are located in the centre of the building.

The Gramercy Lofts are similar in every respect, except that they extend to a little over 1,000sq ft and are arranged on the four corners of each floor with twice as many windows.

“We’ve been holding off on a big launch until the building is nearly finished, because the best way for buyers to understand these spaces is to walk into them,” said Melanie.

“We’re expecting people to be able to move in by the end of the year.

The building has been styled to echo properties in NYC’s meatpacking district

“It’s been very interesting to see who has bought here already – it’s a real mix from young couples to downsizers who love the warehouse style, and even students.

“It’s a design that appeals to lots of different people because you can move everything around. 

“We could have dropped the ceilings and put in walls to create a typical layout, but we wanted to keep everything real.

“There’s not much decoration to be done and very little maintenance as there’s hardly any wall space that needs painting.

“The properties will also stand the test of time from a design-point of view – they won’t date.

“People buying here might be looking at older warehouses, but 8 Harbord Square is newly built so there won’t be unexpected leaks or any issues like that.

“They’re also really well insulated because they have been designed as homes. They are new, but also really cool.

“They’re very tranquil too, overlooking Harbord Square Park – an oasis of calm away from the bustle.”

Following the completion of two show apartments at the scheme, Canary Wharf Group is marking the occasion with a New York-style takeover of the whole of Wood Wharf.

The event runs for four days from September 20-23, 2023, with offers, pop-ups and installations.

VSCROLL DOWN THE PAGE FOR A SELECTION OF OFFERSV

“Wood Wharf feels very much like the residential district of Canary Wharf and, with 8 Harbord Square offering warehouse-style living, the takeover seemed like a great way to promote the building,” said Melanie.

“New York sits very well alongside the buildings here and on the estate as a whole.

“Right now it’s about awareness and it’s also an opportunity for people to discover what it’s like to live here.

“From the moment people leave one of our stations, the whole estate is managed by Canary Wharf Group.

The Prospect is the smaller of the two layouts stretching to 800sq ft

“There’s also security on site, 24-hours a day and a high level of cleanliness and service across the estate.

“Well known as a commercial area, for us it’s about communicating how much the Wharf has changed even since work began on Wood Wharf in 2015.

“People are now investing their time and money into coming to the estate as a leisure destination – the shops, the bars, the restaurants and so on.

“The transport is fantastic and, while people were initially buying here because they worked locally, we’re now seeing them make their home here and work elsewhere.

“People just love it.”

Show apartments at 8 Harbord Square are now available to view with prices for a Prospect apartment starting at £770,000.

Patty & Bun will be serving up its Classic American burger with a free cocktail for the takeover

AMERICANA ON THE WHARF

Mini Manhattan – that’s what they call the Isle Of Dogs – so what’s this takeover all about, anyways?

Wood Wharf is set to be transformed into the Big Apple for four days from September 20-23, 2023.

Running 11am-7pm, expect big yellow taxis, break dancers, chess tables in Harbord Square, a subway station and an authentic US school bus serving up hot dogs and pizza by the slice.

Have a nice day now. 

In addition to the various special events that will be taking place over the four days, many of Wood Wharf’s businesses will be getting involved with the takeover, adding further layers to the immersive experience. Here are the deals to look out for:

  • Free Manhattan cocktail

Head down to the corner of Water Street and Park Drive, where Mallow will be adding a very special item to its entirely plant-based menu for the duration of the takeover.

Order its French Dip – featuring portobello mushrooms, caramelised red onion, horseradish cream, red wine jus and butter pickles – for £15 and you’ll receive a Chocolate Cherry Pie Manhattan for free to go with it.

The cocktail is made with Bourbon, Mozart dark chocolate liqueur, sour cherry molasses and bitters – for a potent take on a New York classic – and costs £9 on its own.

Mallow will have a French Dip on the menu with a free Chocolate Cherry Pie cocktail over the four days
  • Fresh gelato and cawfee

Downtown on George Street, visitors will find American flags draped over statues outside MMy Wood Wharf, which inside will be serving piccolo gelato cups with a single espresso for £5 during the takeover.

Mac ’n’ cheese will also be available, as will American craft beers including east coast brew Good Vibrations by NEPA for £7.90 per pint.

  • NYC flavours

Water Street’s Feels Like June is becoming Feels Like Brooklyn for the duration of the takeover and will be serving up NYC Bagels with pastrami, emmental cheese, pickles and mustard for £7 or with chives and cream cheese for £6.

The venue will also be hosting sets from its resident DJ from 4pm-9pm over the four days.

  • Free New York Sour

Order up the Classic American for £13 at Patty & Bun on Park Drive and customers will get either a free NY Sour or a can of Coca Cola with their burger. 

Hawksmoor is serving three of the best sellers from its actual New York restaurant until Sept 24
  • Cocktails for £10 each + a free one

Drawing on inspiration from its actual New York branch, Hawksmoor and its bar The Lowback will be offering a trio of the best drinks available at its US location for the special price of £10 each.

So that’s the Manhattans, Cosmos and Dirty Martinis sorted.

But wait, there’s more.

The venues will also welcome tables of up to four guests with a complimentary Big Apple Martini for all diners at lunch or dinner.

Bookings should be made via email to thelowback@thehawksmoor.com quoting NYC x Canary Wharf. Better still, both offers will be available until September 24, 2023 – an extra day after the takeover ends. 

  • Gelato pop-up

George Street restaurant Emilia’s Crafted Pasta is set to step outside its walls with a special pop-up throughout the takeover.

The venue’s gelato cart promises to serve up 100% Italian ice cream – one scoop for £4.50 and two for £6 in either waffle cones or paper cups.

Visitors can expect to choose from creamy mascarpone, Sicillian pistachio, raspberry sorbet and chocolate and hazelnut. There may even be a few bonus surprises from the staff.  

The skincare, haircare, fragrance, candle and gift brand will be taking over a corner of Wood Wharf for the NYC event.

Founded in Chelsea (New York City) in 2004, the company aims to create products that will work with all skin types, growing and expanding over the years to meet demand.

For the takeover, its portable cart will be offering samples and cards offering discounts at its Canary Wharf store in Cabot Place. Naturally, terms and conditions apply.

Read more: Sign up for the Santa Stair Climb at One Canada Square

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- Jon Massey is co-founder and editorial director of Wharf Life and writes about a wide range of subjects in Canary Wharf, Docklands and east London - contact via jon.massey@wharf-life.com
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Canary Wharf: How Wharf Wellness will showcase offerings across the estate

Four-day wellbeing festival will feature taster sessions, offers and discounts in September 2023

Third Space will be hosting Yoga at Crossrail Place Roof Garden for Wharf Wellness

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We’ve had the blockbuster nights of Festival14 with the likes of Craig Charles and Soul II Soul rocking Canada Square Park.

There have been the tense dramatic screenings of the Lionesses’ triumphs and noble defeat in the World Cup Final.

There’s about to be the spectacle of Dancing City.

But just when you thought things might be settling down, another festival packed with activities arrives on the horizon.

There’s an air of serene calm about this one, however – an antidote, perhaps, to some of the summer’s frenetic buzz.

Wharf Wellness is set to take over the Canary Wharf estate from September 27-30, 2023, with a four-day programme of taster sessions and experiences as well as discounts and offers.

While the full roster of events is still being finalised, Canary Wharf Group has shared some early details so everyone can begin to get organised. 

Broadly speaking, Wharf Wellness can be divided relatively neatly in two.

The first is a programme of experiences run by local firms and organisations based on the estate, designed to showcase what they offer with taster workouts and workshops.

The second is a series of discounts and offers from lifestyle and hospitality businesses on the Wharf that will run throughout the festival’s four-day duration.

Canary Wharf Group retail marketing manager, Claire Slater, said: “It’s a celebration of health and wellbeing across the estate.

Wharf Wellness brings together the best in fitness, healthy eating and healthcare to reflect the diversity of what’s on offer in Canary Wharf, giving workers, visitors and local residents the opportunity to experience it.

“We decided to create it because of the breadth of what’s here, which we really want to shout about.

Canary Wharf Group retail marketing manager Claire Slater

“Ultimately, we want to give people a bit of ‘me time’ while they’re on the Wharf and also to promote our green spaces and waterways – to let people know how much there is here to get involved with and how they can do that.”

The full programme of events is still being finalised with more announcements expected in the coming weeks, but some of the estate’s biggest names are already involved including Third Space, Barry’s and Sweat By BXR.

“We hope there will be an element of surprise for some people participating,” said Claire.

“For example, Third Space will be hosting a Yoga session at Crossrail Place Roof Garden with a mocktail afterwards at Pergola On The Wharf.

“Some people have yet to discover that space, so having the classes up there will really add to the delight we hope people taking part will feel.

“Personally, I think it’s just a really lovely place to be.”

The majority of activities on offer will be free to attend with bookings set to open mid September. 

Access to all classes will be via the Canary Wharf app, which can be downloaded via this link for Android or Apple devices.

A series of discounts, offers and events will also be available exclusively via the app featuring the likes of Randox Health, Space NK, Farmer J, Atis, Pure, Le Chalet Cryo, Aesop and BlooBloom, details of which will be announced in due course.

Love Open Water will host a session suitable for beginners in Middle Dock

“With most sessions free, Wharf Wellness means you don’t need to have a gym membership to experience an amazing class from the brands taking part,” said Claire.

“There will also be open water swimming in Middle Dock with Love Open Water – a really inclusive session designed for beginners to explore in a safe space.

“We’re also very excited about Padium, the new padel tennis club, which is opening its doors at Bank Street at the end of the month.

“They will be offering a session to introduce people to the sport and the facility, which comes with a salad from Urban Greens too.”

Other attractions include plant-based summer roll making in a lunchtime session with a chef at recent Wood Wharf arrival Mallow and a makeup masterclass from Bobbi Brown.

“That’s part of our focus on self-care,” said Claire.

“It’s on the Friday evening, which is perfect for anyone who is set to go out afterwards.

“Then, alongside sessions from Barry’s and Union Square installation Mandala Lab on Saturday, we’re also working to provide something for families with a company called Wee Movers.

“They will be putting on a session of Yoga for kids and their parents at Crossrail Place Roof Garden.”

 With more still in the pipeline, Wharf Life will continue to update readers as new announcements are made, including the date when bookings will go live.

Until then, stay tuned to Canary Wharf’s website and app for updates.

Barry’s at Crossrail Place will be offering sessions in its Red Room studio

CHOOSE YOUR PATH – Wharf Wellness 2023

While the final programme is set to be released in September, we can reveal some dates and times to whet the wellness appetite and get pencils scribbling in diaries…

>> WEDNESDAY, SEPTEMBER 27

Yoga + Mocktails

5.45pm, Crossrail Roof Garden

Europe’s largest luxury health club, Third Space, will host a Yoga session amid the lush vegetation of the roof garden followed by a refreshing mocktail at nearby Pergola On The Wharf.

Sound Journey

6pm, Mandala Lab, Union Square

Head over to Wood Wharf and discover the Rubin Museum’s interactive installation for a sonic adventure inspired by the principles of Buddhism. Mandala Lab will also be hosting sessions on Sept 29 and 30, both at 6pm.

>> THURSDAY, SEPTEMBER 28

Dip + Sip

7.45am, Love Open Water, Middle Dock

Beginners are welcome at this morning open water swimming session at the heart of Canary Wharf. Afterwards, participants are invited for a smoothie or juice at Caravan.

The Red Room 

Time TBC, Barry’s, Crossrail Place

Try out a class in Barry’s iconic red room fitness studio, mixing cardio with resistance training to torch calories fast. Barry’s will also be hosting a session on Sept 30, time TBC.

Summer Roll Making

12.30pm, Mallow, Wood Wharf

Visit the plant-based restaurant for a 50-minute session with participants learning to make summer rolls for their lunch. A great way to discover what Mallow has to offer.

Sweat By BXR will be hosting a boxing class for Wharf Wellness

>> FRIDAY, SEPTEMBER 29

Boxing Class

8am, Sweat By BXR, Crossrail Place Roof Garden

Start the day with a serious, boxing-inspired workout amongst the greenery from this bespoke studio, then refuel with breakfast from Fresh Fitness Food.

Intro To Padel

2pm, Padium, Bank Street

Learn to play padel tennis at newly opened club Padium with this hour and a half-long session covering rules, scoring, techniques and strategies. Participants will also get a salad from nearby Urban Greens.

Makeup Masterclass

5.30pm, Bobbi Brown, Location TBC

Zeroing in on self care, this session is aimed at those looking for tips and techniques to perfect their look.

>> SATURDAY, SEPTEMBER 30

Kids + Parents Yoga

2.30pm, Wee Movers, Crossrail Place Roof Garden

This hour-long session is aimed at family wellness, with kids and their parents invited for a child-friendly exploration of movement and wellbeing.

Read More: ow Jon Hala in Canary Wharf became a family business

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- Jon Massey is co-founder and editorial director of Wharf Life and writes about a wide range of subjects in Canary Wharf, Docklands and east London - contact via jon.massey@wharf-life.com
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Canary Wharf: How Mallow is bringing plant-based food to Wood Wharf

Borough Market-based Mildreds offshoot expands to east London with zero waste Park Drive eatery

Pulled Mushroom Biryani with plum tomato shorba, cucumber coconut sambol, cardamom raita and spiced almonds, £19 at Mallow

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“I want people to feel joyful, satisfied and surprised when they come to eat at Mallow,” said Sarah Wasserman.

“My favourite thing is when someone tells me they’ve brought a non-vegetarian person to the restaurant and that they couldn’t believe how much they enjoyed the food.”

As if Patty & Bun, Feels Like June, Dishoom, MMy, Hawksmoor and Emilia’s Crafted Pasta weren’t enough, Canary Wharf is set to get two new openings at Wood Wharf, just across the road from one another.

Roberto Costa’s Fish Game is coming at the end of the month, but it’s plant-based Mallow, which is taking bookings from Friday, June 26, 2023.

As head development chef for Mildreds restaurants, and its sustainability focused offshoot Mallow, it’s Sarah’s responsibility – alongside partner in crime Alessandra Malacarne – to create dishes that will feed and delight the growing brands’ guests.

“I started out as an art school kid and spent seven years studying at places like St Martin’s and Goldsmiths,” said Sarah.

“I realised during that time that I wasn’t going to make any money as an artist so I started working in food places.

“As a vegan, that included travelling round the States working in places where you grind your own flour and make your own hemp sandals – all of that stuff. 

“I started out doing some shifts as a student when I was at the Royal Academy Schools and eventually became a manager in the original Mildreds restaurant.

Head development chef for Mildreds and Mallow, Sarah Wasserman

“After that I ran the salad bar, worked as head pastry chef and then as head of central kitchen.

“From there I co-authored three cook books and eventually became the development chef. 

“Then I was allowed to bring in Ally to help me, so that officially makes me head of development for Mildreds and Mallow because there are two of us.

“I’ve worked there for 17 years now, on and off.”

For those who don’t know, Mildreds is a Soho institution, founded by Jane Muir and Diane Thomas in the late 1980s.

“They wanted to eat in a more compassionate, sustainable way but thought the whole vegetarian scene was so uncool, with wall hangings and things like that” said Sarah.

“They wanted to eat in a great, contemporary place that just happened to have good vegetarian food.

“That’s the vibe – and to this day, nothing goes on the menu unless it tastes great. 

“I didn’t even know it was vegetarian when I walked in – this was back in the time when you could just turn up with your CV and get a job – it just looked like a cool little place. 

“All the big production houses and music offices were there, so lots of people from those places would come and it was pretty cool to just pop in.”

An artist’s impression of how Mallow will look in Wood Wharf

As time has passed, Mildreds has expanded to five locations in the capital and in 2021 decided to try something new.

It opened Mallow in a fine red brick building right across the road from Southwark Cathedral, right on the edge of the hustle and bustle of Borough Market.

It’s this brand that is set to arrive in Canary Wharf this month – but what is it? 

“When the original site in Southwark became available, we knew it had to be something special,” said Sarah.

“Borough Market is where all the fruit and veg for London would have been coming and the basement of the building we have has been used as the banana store for the whole city.

“With Mildreds we already had something plant-based and internationally inspired and with Mallow we were really trying to expand on the potential of its location and the nearby suppliers – to do that with as little waste as possible.

“We took the name because it’s a plant you can use from the root to the leaves. Marshmallows also get their name from it because when you cook down the root you get a gelatinous substance that, before gelatin, was used to set jellies and sweets.

Burnt Aubergine Muhammara Borek served with green tabbouleh, baba ganoush cream and ezme, £18 at Mallow

“That’s a tradition that had been lost and I think it’s great to bring back a seasonal ingredient like this.

“It’s a tweak we apply to everything – we try to use as much as possible of the produce we’re working with in the most interesting way we can.”

The plan with Mallow has always been to simply take seasonal produce and then create something fun and delicious with it, while also operating as close to zero waste as is practical. 

Visitors to the forthcoming Wood Wharf venue can expect more of the same, with an expanded menu and the odd special event drawing inspiration from across the globe.

Working tirelessly alongside Sarah in that mission is fellow development chef Alessandra. 

“Originally I wanted to be a doctor, but cooking has always been my passion,” she said. “I would always relax by cooking for myself. 

“I was living in Pisa and looking for a job to make some money to get an apartment and that’s when I started in hospitality.

“It was everything I like – the food and the kitchen. I realised I didn’t want to live with my head in a book. 

Alessandra came to London from Italy

“I had no experience so I worked my way up – learning from a Michelin-starred chef. In one hotel I worked my way up from cleaning fridges.

“I’d never really felt at home in Italy but I loved London – I’d always dreamed about moving here.

“My best friend shared that dream and so we did it. 

“After a couple of years working in restaurants I joined Mildreds because I wanted to be vegan.

“The thing for Mallow’s menu is that we don’t just stick with something we already know, we always like to change it up and that can be quite a challenge.

“We like to go from country to country and pull things together.”

“We have quite a bit of fun with it,” added Sarah.

“We’re pretty irreverent – Mallow is much more fusion than Mildreds, more playful.

“For example we’ll be doing marinaded corn ribs cut through the centre so when you bite them they’re really juicy and flavourful.

“What we want is a good balance of international influences so there’s a nice flow of flavours from different places.

“There’s a nice sort of symmetry to the new site because the first restaurant is where much of the fruit and veg in London was sold.

“The docks would have been where it was coming into the city.

“As the first purely plant-based restaurant in Wood Wharf, we’re appropriate, because today Canary Wharf has a huge amount of people from all over the world working and living there and we try to cater for a very diverse range of tastes. 

“Mallow in Wood Wharf will also feature some new dishes, an expanded wine list and some new cocktails. “

Mallow is located in Wood Wharf’s 12 Park Drive and is set to open at 8am on weekdays and at 9am on weekends.

You can find out more here.

Shitake Miso Croquettes with pickled shimeji, shiso and yuzu mayo, £9 at Mallow

Read more: How Padium is set to bring padel tennis to Canary Wharf’s Bank Street

Read Wharf Life’s e-edition here

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- Jon Massey is co-founder and editorial director of Wharf Life and writes about a wide range of subjects in Canary Wharf, Docklands and east London - contact via jon.massey@wharf-life.com
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