Greenwich Peninsula: How The O2’s premium offer has evolved over 15 years

The North Greenwich venue is celebrating one and a half decades in business since launch in 2007

The O2 is celebrating 15 years since its first gig
The O2 is celebrating 15 years since its first gig

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To paraphrase the work of the late, great Prince Rogers Nelson –  it’s been 14 years and 361 days, since The O2 officially welcomed its first audience (at the time of writing).

The chords that rang out on June 24, 2007 did not come from the purple guitar of His Royal Badness – although he did play a 21-date residency at AEG’s Greenwich Peninsula venue in its inaugural year. 

That honour was taken by Bon Jovi and, as the duck-quacking riff of Livin’ On A Prayer sounded in the Arena, Matt Botten was standing in the wings.

“I’d snuck in at the side, having made a promise to myself that I wasn’t going to miss it,” he said.

“I found myself standing just behind AEG president Tim Leiweke and immediately I started thinking: ‘What have I done? Should I even be here?

“But he turned round and we high-fived – it was this feeling that we’d all done it.

“It was a huge relief to hear those chords, to know everybody was in the building, that the suites were full.

“We had done it, we’d opened and we’ve never looked back.”

As head of hospitality then, and senior director of premium seating now, Matt has pretty much seen it all – making him the ideal interviewee as The O2 prepares to celebrate its 15th birthday.

“I always joke that when I finally retire or move on, there’s a book waiting to be written,” he said.

“There have been some huge events – the opening was massive and when Led Zeppelin reformed for a single show in 2007, that night was a who’s who of the music industry.

“Working on premium, I’ve been fortunate that some of my experiences have meant contact with remarkable people – just escorting the likes of Sir Paul McCartney, David Beckham and Kylie Minogue to their suites.

“But really it’s the little things that we do as a team – bringing someone a birthday cake, making those ‘wow’ moments happen. Delivering a real difference to somebody’s experience – that are huge for me.”

The O2's senior director of premium seating Matt Botten
The O2’s senior director of premium seating Matt Botten – image Matt Grayson

For a bit of context, it’s important to realise what a massive deal The O2 is.

Pandemic notwithstanding, the project has taken Richard Rogers’ vacant tent following its troubled inception as the Millennium Dome and created a venue that by 2020 had sold more tickets to events than anywhere else in the whole world, every year, for more than a decade.

Right here, in London on Greenwich Peninsula. Let that sink in. Nothing compares.

With a broader range and greater number of shows than any other arena in the UK, The O2 heads into its 15th year with a packed schedule. 

Billie Eilish, Alanis Morissette, The Kings Of Leon, Cirque Du Soleil and Haim are all set to play in the first 30 days.

 But there are also a host of sporting events in the pipeline including boxing with Chisora vs Pulev, UFC Fight Night London and the Laver Cup London with tennis stars Roger Federer and Rafael Nadal scheduled to play.

“That’s what makes The O2 unique – the sheer number and variety of events,” said Matt. “It really is quite something working here – I’ve got lots of peers and friends working at sporting venues and they talk about the 30 shows they have a year. We have 25 just in June.

“That was a real game-changer in the corporate market. Everyone was used to Twickenham and Wembley, which I say with great affection because I worked at both of them.

“I sold my first T-shirt at the old Wembley Stadium with the twin towers back in 1997 outside a tribute gig marking the release of Nelson Mandela.

“Then I ended up working there full-time after my A-Levels, and then Wembley Arena, and that threw up opportunities such as spending time on the road servicing U2 tours, selling merchandise.

“Then I was at Twickenham Stadium for many years, and then moved across to The O2 when it was still a building site inside.

“For the launch, we had to educate people. Businesses could understand the value of gigs by the Rolling Stones or Queen but what about The X-Factor or Disney events? 

The American Express Lounge at The O2

“When we were launching in 2007 it was about that shift in work-life balance – if someone accepts an invitation to go to a game of football, for example, that might mean a day out of the office.

“But as a company, if you can work it so that guests can bring their whole family to an event, then you can merge the two things and over the years we’ve seen more and more use of our suites in that way.

“The companies that buy them also use them for staff incentives internally or in partnership with local organisations such as charities and schools. 

“When we opened, we had two premium products – the suites and an annual membership, which was typical for stadium venues.

“We’re proud to say, after 15 years, we still have some of  our original clients with us – some having taken suites for five or even 10 years initially. 

“But since then, a lot has changed – our smallest suite has 15 seats and, if you imagine 180 shows a year times 15, that’s a lot of invites to ensure you’re getting people down and making the most of your investment.”

The two levels of suites offer commanding views over the stage
The two levels of suites offer commanding views over the stage

An evolving business landscape and a resurgent experience economy has seen The O2 expand and develop its premium offerings in concert with those two core strands, meaning there are now more ways to experience high-end hospitality and personal luxury at the venue than ever.

“This is particularly pertinent post-Covid,” said Matt. “We’ll see if it continues, because people’s disposable income at the moment is being squeezed in all areas.

However, with people having been locked down for 18 months to two years, there seems to have been this shift from an emphasis on buying physical possessions to buying experiences.

“We’ve seen more individuals thinking that, if they’re going out, they want to make it a night to remember.

“The corporate suites are a large part of our business, but the direction we’re going in is to make them and a range of other premium experiences available to far more people.

“Even before the pandemic, there was demand for smaller numbers, simpler products – options akin to a season ticket at a football ground.

“We’ve seen smaller businesses buying into this too – they can use two, four or six seats at every event where they would struggle to deal with 20.”

This shift has resulted in a collection of products including whole suite hire for a specific event, Encore Seats offering individuals tickets to 10 shows a year, plus the option to buy more in the members’ area of the venue close to the stage and, for businesses, the chance to buy a number of seats in a shared suite for a set period of time.

The venue also offers American Express Advantage tickets to the credit card company’s customers guaranteeing seats right by the stage.

These and several of the other premium options also grant access to the luxury American Express Lounge, which offers live music, cocktails and food on event days.

The current crop of premium options – with more in the pipeline – reflects the venue’s increasingly relaxed approach to its model, something typified by the freedom its suite clients have to design their spaces.

Matt said: “Back in 2007 we were probably a little bit more corporate.

“Today our customers want to bring their brand identity into their space and we understand that. 

“Companies inviting people to events need to get a return on their investment and those attending need to know who’s invited them, so we work with them and they can do pretty much anything. 

“I have this idea that we’ll end up with the most eclectic collection of suites in the UK. We have some very corporate ones and one from a partner who’s just come on board that has a shuffleboard table in it.”

Suites at The O2 offer a range of attractions including a dedicated bar
Suites at The O2 offer a range of attractions including a dedicated bar

Read more: How The O2 is fixing the hole in its roof

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- Jon Massey is co-founder and editorial director of Wharf Life and writes about a wide range of subjects in Canary Wharf, Docklands and east London - contact via jon.massey@wharf-life.com
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Greenwich: How The O2 is fixing its roof having reopened its doors to visitors

Peninsula venue was mostly up and running a week after Storm Eunice, with part of Icon now trading

Storm Eunice ripped off part of The O2's roof
Storm Eunice ripped off part of The O2’s roof – image Matt Grayson

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The holes ripped in the roof of The O2 by viscous winds instantly became the defining image of Storm Eunice as it tore across England on February 18, 2022.

In total eight out of the 72 segments that make up the dome were damaged, leaving a gaping hole in the eighth largest building in the world. 

Thankfully nobody was injured at the venue and while 6,000sq m of roof was missing it took staff a week to reopen the majority of the venue so concerts could resume and the attractions of Entertainment Avenue could start trading again.

A month after the storm, a section of outlet shopping centre Icon At The O2 also reopened, recently welcoming a new store from menswear brand Skopes

While the bulk of the retail destination remains closed as it is located directly under the hole, work to temporarily weatherproof the gap continues apace. 

Full access is expected for shoppers in early May, once the venue is watertight and any damage to the units below has been repaired. 

With trading already strong in the reopened section, that’s something Icon’s managing director Janine Constantin-Russell can’t wait for.

Icon At The O2 managing director Janine Constantin-Russell
Icon At The O2 managing director Janine Constantin-Russell

“I think we felt particularly tested because we’d opened our doors again and we were seeing such strength in our numbers after restrictions eased,” she said.

“To have to stop again felt particularly trying. But there’s definitely been a sense of cameraderie about it.

“Our teams have been fantastic – to open up the entertainment district and the arena a week to the day after the storm happened was an amazing feat – and then to open 22 stores at Icon in March was even more incredible.

“The press that we’ve had from Storm Eunice has been kind and sympathetic and we’ve had such lovely support from our local customers who have come to have a look and have supported us by spending their money here.

“In some ways it’s been an opportunity to open our door a little bit wider, to say: ‘We’re here, we’re made of sturdy stuff but these things happen’. We’ve been able to show the best we can do.”

Icon At The O2 has partially reopened with full access expected in May
Icon At The O2 has partially reopened with full access expected in May – image Matt Grayson

In addition to Skopes, more openings are in the pipeline with brands selling high performance sportswear and homeware expected to launch when the remaining section of the venue is back in business. 

“We would say that mass media attention on The O2 is such that we have never been so busy from a lettings perspective,” said Janine.

“We’ve been showing potential tenants around literally in hard hats as the units we’ve got available are under the part of the Icon affected by the repair work.

“Without exception, all of our businesses have seen improvement since the changes in Covid restrictions.

“On average sales are up 50%-60% on 2019 and we’ve seen those numbers come through straight away.

“But what we’re seeing is not necessarily a pent-up demand, it’s like a return to what people missed out on.

“It was fantastic to have online shopping during the pandemic and everyone’s now found a place for how they manage that – how it makes their life more convenient.

“It also means people have a bit more time to spend picking up luxuries and making decisions in store – so what we’ve ended up with is this really discerning customer who’s enjoying shopping and spending their time and money doing that.

“What we’ve seen is that the brands are curating their stores better to make sure they’re giving those people what they want.”

Activities are also a key draw with the likes of football venue Toca Social, Boom Battle Bar, Oxygen Freejumping soon to be joined by indoor skydiving venue iFly, which recently won planning permission to build a facility to the north of the dome.

“In other locations iFly attracts 150,000 visitors a year, so we’re super happy about that,” said Janine.

“As for the future, we always want to think big. For example, the venue’s roof climbing experience – Up At The O2 – is such an exciting thing, anything we do has to equal or top that.

“It has to have that wow factor and we’re pursuing lots of lines of enquiry to make sure whatever we do will be amazing.

“We quite like the idea of zip lines – we’ve seen some on the inside of venues and that would be super-cool.”

Executive vice president real estate and development at AEG Europe, Alistair Wood
Executive vice president real estate and development at AEG Europe, Alistair Wood

FABRIC FIX – REPAIRING THE ROOF

As executive vice president real estate and development at AEG Europe (the company that owns The O2), Alistair Wood is responsible for overseeing the project to repair the damage wrought by Storm Eunice.

“There was nothing at all we could do on the February 18 so we reconvened the following day and the extent of the damage was quite frightening,” he said.

“It was a disaster rescue situation and we had to respond very quickly, which we did, making some very good, rapid decisions.

“We had to postpone two concerts in the week after the storm but we focused on making sure the UB40 show in the arena took place on February 25 because, having just come out of the pandemic, we couldn’t tolerate any further delays.

“In the end the two postponed concerts by Dave took place a week after they were supposed to happen, so phase one was a great success.

Now we’ve been focusing on getting the venue waterproof and we want to be finished with that by Easter.

“Initially we’ll be installing a temporary roof that will be in place for the next year or two.

That’s because the material – PTFE – is quite specialised and in quite high demand so there’s about a 12-month lead time on orders.

“Generally we’re pleased with how quickly we’ve been able to get going again but we’re not understating how harrowing that Saturday morning was.

“The buildings at Icon aren’t designed to stand outside so our biggest challenge has been water coming into the venue.

“It has rained very heavily for a couple of days and, while we have scaffolding up that supports a canopy across the buildings to achieve a degree of protection, some still gets in.

“We’re now working with all our tenants to identify the damage and refit the units where necessary and then get us fully reopened in early May.

“Fortunately there was no damage to the structure that holds up the dome, so for the canopy it’s just a case of hooking the material to that and welding a waterproof seal over the top.

“In the wider venue, it’s great to be coming out of the pandemic and we should be pumping out a record couple of years in the arena and that will support the hospitality and retail venues.

“We’re really upbeat about how things are going and our fingers are crossed for a clear run now to allow Icon to get some momentum alongside the rest of the site.

“All the current attractions are bringing their own footfall but also sharing that audience and that has always been the point of The O2.

It operates as a composite destination so you can spend your whole day there.”

Looking ahead, hopefully that’s the last of the holes.

Workers repairing the damage over Icon At The O2
Workers repairing the damage over Icon At The O2 – image Matt Grayson

Read more: How Humble Grape in Canary Wharf is raising its food game

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Greenwich: Flow Farmers Market brings fresh sustainable product to the Peninsula

Developer Knight Dragon teams up with Bompas And Parr and Urban Food Fest for regular event

Sweet treats on offer from Oh My Sugar at the market – image Matt Grayson

A clutch of food traders are plying their wares on the banks of the Thames as Greenwich Peninsula hosts Flow Farmers Market every other Sunday. With the next one set to take place on June 13 – and with dates running throughout the summer until September 19 – we caught up with the organiser and stallholders to discover what residents and visitors can find on the strip of land between the end of The Tide and the river.

“We really wanted to expand the artisan food element that is part of our urban design market Sample to create a regular farmers’ market,”  said Kaia Charles, cultural projects manager for Greenwich Peninsula at property developer Knight Dragon.

“So we worked with creative food firm Bompass And Parr to develop an idea about what that could be for the Peninsula – to bring a range of fresh produce, organic meats and cheeses here. Flow is inspired by the river itself, its location and, as it grows we really want to feature local producers.

“We want it very much to be for the residents here so it’s about what they want and need – that’s what will drive what we have here.

The idea is the selection of traders we have at the moment goes really well together with organic bread, cheeses, olives and meats.

“It’s gone down really well with residents so far and the stalls are also near two of our retail tenants – Choy House and Ardoa – so people can visit them too. We want to enliven the river and celebrate the resilience of our community after the pandemic.”

Flow Farmers Market, programmed by Urban Food Fest, takes place every other Sunday from 10am-3pm. Here we talk to some of the traders taking part:

Oh My Sugar owner Aysar Kalkanel at the market – image Matt Grayson

OH MY SUGAR

cookies – brownies – sweets

Oh My Sugar owner Aysar Kalkanel said: “I started the business in 2020. I’d been travelling and I wanted to come home and open a brunch bar, but I arrived back just as we went into the first lockdown, so I had to think of an alternative. 

“I’d never baked before, but it blew up completely. Originally it was going to be more about sweets, but everyone kept ordering the brownies and cookies.  We started doing just online and then a couple of people suggested markets and it’s been the best thing I’ve done. 

“We mainly sell cookies, brownies and blondies which is a version of a brownie made with white chocolate – they’re very sweet, but people love them. We basically offer a variety of chocolate-smothered goodness.”

Samaneh serves customers at Flow Farmers Market – image Matt Grayson

OLIVETO BAR

olives – garlic – sundried tomatoes

Oliveto’s Samaneh Khazaei said: “The business has been established for almost 12 years now. We marinade everything ourselves and source our olives from Italy, Greece and Spain.

“All of our products are homemade and sold freshly at markets, whether it’s the olives or the hummus. 

“Our flavours include olives flavoured with mixed fresh herbs and chilli. We are also selling Persian garlic and artichokes. We don’t use vinegar or salt in our marinades, just extra virgin olive oil. We also do vegetarian stuffed vine leaves. 

“Personally I love our olives stuffed with almonds and anchovies – they’re really tasty. I also have to mention our hummus, which is delicious.”

Produce from Pick’s Organic Farm on sale – image Matt Grayson

PICK’S ORGANIC FARM

vegetables – meat – bacon rolls

Pick’s Organic Farm’s Hannah Patterson said: “The farm is based near Leicester in Barkby Thorpe and we come down every Saturday and Sunday to trade at farmers’ markets in London.

“We do a range of hot food – cooking sausages and bacon at our stall – as well as selling meat, fresh eggs from our chickens and fruit and vegetables too, although not at every market.

“All the meat we sell is produced from our own animals. We have a variety of sausages including Welsh Dragon, flavoured with chilli, a good selection of beef, lamb and chicken as well as burgers – a bit of everything you could want, really. We sell burgers, hot dogs, bacon rolls and egg rolls or any combination customers want.” 

Cheeses from The Big Wheel at the market – image Matt Grayson

THE BIG WHEEL

cheese – crackers – condiments

The Big Wheel’s Hazel Cross said: “We specialise in artisan British cheeses, which come from up and down the UK. For example we stock Lancashire Bomber, Colston Basset Stilton and Keens and Montgomery’s cheddars plus Lincolnshire Poachers and Cornish Yarg.

“We also have an international classics section because there are certain things that no cheese board should be without. Our customers come and they want a Parmesan or a Langres, which comes from the Champagne region of France and has a lovely orange colour. My personal favourite is the Ribblesdale Goatesan, a hard cheese from Yorkshire.

“The Big Wheel exists only at markets in London and that allows us to keep our prices competitive.”

Kudciea Khan selling Rodgis’ bread at the market – image Matt Grayson

RODGIS

sourdough – sausage rolls – pastries

Rodgis’ Kudciea Khan said: “We offer a range of sourdough bread with loaves for £4 or, if someone wants two, it’s £6.

“There’s rosemary, olive bread, rye and multiseed on offer. The products are all freshly made at a central kitchen and  and we have savoury food and pastries as well, including chocolate cheesecake and pasteis de nata.

“We’ve been really busy at Flow, with people queuing despite the rain and we hope to add even more products to our stall here. 

“Rodgis is a family business which operates at various farmers’ markets around London and via its website.”

The business also produces a range of charcuterie, pastas and olives available to purchase online, shipped from its base near Peckham

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